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Eat

Menu

A short, seasonal menu. It changes often — ask the team about today's specials.

Prices in convertible marks (KM), VAT included.

Starters

  • Local cheese plateVegetarian

    Cheeses from nearby farms, kajmak, honey and walnuts.

    16 KM

  • Pita trio

    Homemade burek, sirnica and zeljanica.

    12 KM

  • Smoked trout pâté

    Mountain trout, sour cream, dill and toasted bread.

    11 KM

Mains

  • Bosanski lonac

    Slow-cooked stew of meat and seasonal vegetables.

    18 KM

  • Veal under the sač

    Veal and potatoes baked under the traditional iron dome.

    28 KM

  • Grilled trout

    Whole river trout, potatoes with chard, garlic and olive oil.

    22 KM

  • Forest mushroom barleyVegetarian

    Barley risotto with wild mushrooms and aged cheese.

    17 KM

Desserts

  • TufahijaVegetarian

    Poached apple filled with walnuts, topped with cream.

    7 KM

  • Walnut cakeVegetarian

    House walnut cake with seasonal fruit.

    7 KM

Drinks

  • Bosnian coffeeVegetarian

    Served in a džezva with rahat lokum.

    3 KM

  • Homemade juiceVegetarian

    Elderflower, blueberry or apple, depending on the season.

    4 KM

  • Glass of Bosnian wineVegetarian

    Žilavka or Blatina from Herzegovina.

    7 KM

A printable PDF version of the menu is available on request.

Reserve a table

Call us or send an email and we'll hold a table for you. Online table booking is coming soon.

Call the restaurantThe restaurant at VELES